1-2-3 Sandwich
Mary Adams, Creighton, NE

1 pound hamburger, browned and drained
½ package dry onion soup mix
1 can cream of mushroom soup
1 cup grated cheese
Hamburger buns

Mix together first 3 ingredients.  Do not heat.  Spoon mixture onto bottom of hamburger bun.  Add cheese and top of bun.  Place in a baggie and seal.  Put in freezer.  When ready to eat,  heat in microwave.